Gourmet seafood and vegetarian specialties since 1987.
Our restaurant enjoys a quiet rural setting and vegetable gardens that provide much of our produce. We are lucky that Mount Desert Island is still a place where fishing boats land their wonderful variety of fresh catches, which we buy on a regular basis. Perhaps this is our most unique aspect—there just aren’t any other restaurants locally (and few anywhere) that carry the variety of fresh seafood that we do. To get the freshest and healthiest food, and to support the producers in our area, we have come to depend on an abundance of regional ingredients, including organic produce, chickens, mushrooms, and cheese. We have a full bar and our wines are carefully selected and priced for value to encourage you to enjoy one with your dinner. Our menu is frequently updated to incorporate the changing availability of seafood, fruits, and vegetables. We offer 10–12 different seafood entrees, 3 vegetarian, and 2 chicken dishes daily.
Reservations recommended: 288-9331
Located on Route 3 in Otter Creek, 5 miles from Bar Harbor, 7 from NE Harbor
Serving Dinner from 5:00 to 10:00 PM. Open June through Columbus Day. Closed Tuesdays.
Owner-Chefs Allison Martin and Elmer Beal Jr. share a close connection with the lands and waters of the communities that surround Acadia National Park. They are proud to celebrate that connection as financial supporters of the Acadia Centennial celebration.
71 Otter Creek Drive
Otter Creek, Maine 04665